Cheesecake-Stuffed Peaches

If you love peaches, you will definitely love this recipe from BHG August 2011.

Ingredients:

6 peaches, halved and pitted

1/4 cup butter, melted

3 tbsp. cinnamon-sugar

1/2 of an 8-oz. pkg. cream cheese, softened

1/4 cup sugar

1 egg yolk

1 1/2 tsp. vanilla

What To Do:

Preheat oven to 350*.

Line cookie sheet with parchment paper, set aside.

Trim thin slice from round side of peach half so the halves will stand flat on baking sheet.

Dip halves in melted butter to coat.

Arrange peach halves, cut side up, in pan.

Sprinkle with cinnamon-sugar; set aside.

In mixing bowl beat cream cheese, sugar, yolk, and vanilla.

Beat until combined.

Spoon cream cheese mixture into peach centers.

Bake uncovered for about 30 minutes or until lightly browned and softened.

Serve warm and as always ...

ENJOY!!

Cinnamon Graham Bars

(I found this recipe on the side of a cinnamon graham cracker box.)

Ingredients:

1/2 cup (1 stick) butter, softened

1/2 cup packed light brown sugar

1 egg

2 Tbsp. milk

1 tsp. vanilla

2 cups crushed cinnamon graham crackers (about 16 whole crackers)

1/2 cup coconut flakes

1/2 cup semi-sweet chocolate chips

sifted powdered sugar

Here's What You Do:

1- In large bowl beat butter and sugar until creamy.

2- Add egg, milk and vanilla and mix together

3- Stir in crackers crumbs, coconut and chocolate chips and mix well.

4- Spread into well greased 9x9-inch baking pan.

5- Bake at 350* for 25-27 mintues

ENJOY!!

Snow Ice Cream

Ingredients:

(1 egg, 1 can evaporated milk, 1 tsp. vanilla, 1/2 c sugar, dash salt)

Beat these ingredients together and set aside.

And of course you'll need some clean SNOW!

(We didn't actually use all of this snow, but still ended up doubling our recipe.)

This is a recipe given to me by my sister who got it from her mother-in-law.

1. Chill a large mixing bowl (I preferred metal)

2. Get your snow

3. Pour well mixed ingredients into snow and mix thoroughly.

ENJOY!!!!

Dump Cake

This is very easy and very yummy dessert that is quite popular at our house.

Ingredients:

Yellow Cake Mix, Pie Filling(Cherry, Strawberry), Crushed Pineapple, 2 sticks butter sliced

Steps Include:

1. Preheat oven to 375*

2. Dump Pineapple and pie filling into bottom of 13x9 baking dish and mix

3. Dump cake mix evenly over mixture

4. Evenly place sliced butter over cake mix

5. Bake at 375* for 45 minute or until golden and bubbly

Serve à la mode for an added bonus!

ENJOY!